Tutto Food Milan

SOAVEGEL PARTECIPATES AT “TUTTO FOOD”

Soavegel, a frozen food factory in the South of Italy, will take part at the exhibition “Tutto Food” in MILAN from 8 to 11 May 2017. Soavegel awaits you at Hall 1, stand C22 D17 with a special set-up based on the theme of “tradition”. In fact, this year, Soavegel will recreate the atmosphere of an Apulian village with its typical music, lighting and the well-known Ape Hour (an “ape car” for the street food).

“Tutto Food” reached its fifth edition with a great success: it has been awarded as “the fastest growing exhibition in Europe”, becoming the ideal stage for presenting food products to the national and international market.

“Tutto Food” is the perfect chance for Soavegel to show the news of 2017: new products, pack innovations and new communication strategies.

The main protagonist of 2017 is the launch of the first fish-based product: the Breaded Anchovies (Alici Panate), some delicious anchovies fished in the Mediterranean Sea covered with a crunchy breading. Soavegel is now ready to launch the second product fish-based.

Even the packs show some news, like the boxes of the “Al Volo” line. All the packs were subdivided into five categories characterized by different colors: an unmistakable sign of the rapid expansion of the line.
Furthermore, the “Al Volo” line boxes are nowadays equipped with a QR code to show the video tutorials of the preparation.

All these news are joined with themes of tradition and innovation: the ultimate goal of the Company is to dedicate attention to its target using the new technology during the production process but in the communication of new products too.

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Foodex 2017 Tokyo

Soavegel will make this year its debut at the international fair Foodex 2017, in Tokyo from the 7th to the 10th of March. Foodex is the most important agri-food fair in Japan, as well as a big shopping booster event for the whole Asian Pacific region. The fair is a key event both for companies already present in the Japanese market, both for those who plan to enter. Soavegel will show the “Al volo” line products, with a brand new look. The tomato and mozzarella Panzerotto Pugliese, a classic from Puglia region as well as a traditional Soavegel product, will be in a red pack. For the range “snacks for happy hour”, the Japanese buyers will find:
– The “panzerottini”, delicious half-moons stuffed with tomato and mozzarella;
– The ” breaded mozzarella”, tasty morsels of breaded mozzarella;
– The “breaded anchovies”, the Mediterranean anchovy fillets covered with crunchy breading, newborn product of the company.

SOAVEGEL SIAL PARIS

 

Soavegel is an Italian frozen food company with a leading role among the European Frozen Food Industry.

We are very glad to inform You that we will attend to the next SIAL exhibition

Paris / 16 – 20 October 2016

 

We are looking forward to seeing You at our stand:

HALL 6A – BOOTH 034

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PLMA 2016 – Chicago

Soavegel at PLMA 2016 – Chicago

At the 2016 show, nearly 1,300 companies from 40 countries will be exhibiting their products, including 15 international pavilions. For more than 30 years, PLMA’s annual U.S. Private Label Trade Show has been the industry event of the year giving access to the growing private label market in the U.S. and Canada, where retailers and wholesalers source for their private label programmes. From food, snacks and beverages to household and kitchen products, from health and beauty to general merchandise. Exhibitors range from small and medium-size companies to well-known national brand makers who also supply store brands.

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Marca 2016

https://www.youtube.com/watch?feature=player_embedded&v=daSqs9rsCxk

Soavegel exposes, along with Soave Pasta Fresca, at ” Marca in Bologna” on 13 and 14 January 2016.

Marca is the only event in the food sector with the participation of the most important brands of the modern retail trade with its own exhibition space.

We will be there to meet with the management of the brands present and raise awareness and try our specialties.

 

You will find us at Hall / Hall 25 | Stand B58 – A55.

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